

scarpa via
travel, design and culture, the scarpa way
scarpa via
a collector's journey: stockholm & copenhagen, may 18—24
7 days | 6 nights | $7,200
experience a gem of a trip with jemima hargreaves, lene vibe, and team scarpa. offering both curated moments and time to flanør (stroll, linger, and see where the city takes you). expect private studio visits, lively meals, and exclusive designer-led tours of stockholm and copenhagen's most inspiring cultural and creative spaces.
stockholm
sunday, may 18
welcome dinner with jemima hargreaves, restaurang prinsen
monday, may 19
vasamuseet
afternoon tea, villa godthem
flanør
tuesday, may 20
hargreaves stockholm studio tour
private appointments with jemima hargreaves available
flanør
fotografiska
dinner, café nizza
à la carte
team scarpa's suggestions for exploring stockholm
gamla stan, old town stockholm
grand hotel spa
abba museum
copenhagen
wednesday, may 21
train to copenhagen
dinner, admiralgade 26
thursday, may 22
lene vibe studio tour
lene-led tour of the danish crown jewels
smørrebrød lunch, restaurant schønnemann
private appointments with lene vibe available
flanør
friday, may 23
nanna schou guest studio tour, accompanied by lene vibe
flanør
louisiana museum
farewell dinner, louisiana café
à la carte
team scarpa's suggestions for exploring copenhagen
nyhavn, waterfront district
glyptotek museum
tivoli gardens
details
spaces are limited—reserve your place with a non-refundable deposit of $3,600 by april 1, 2025. remaining balance due by may 1, 2025.
your reservation includes lodging with breakfast and all itinerary activities.
team scarpa concierge will be on hand to help arrange à la carte outings and recommend other local favorites.
enjoy a relaxing stay in a private room. if you'd like to bring a companion, ask us about double-occupancy options.
restaurants have been thoughtfully chosen, and may shift to provide the best possible dining experience.
airfare is not included, giving you the flexibility to book the flights that work best for your schedule.
for details, questions, or to reserve your place, call or text 434-296-0040.